Summer Roll Rice Noodles and More Recipes We Made This Week Bon Appétit US • May 19 Bon Appétit sent this email to their subscribers on May 18, 2024. Plus ramp pesto pasta, make-ahead broccoli salad, and more.\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0View in browser |Manage preferencesSummer Roll Rice Noodles and More Recipes We Made This WeekThis week our editors stocked up on fleeting spring produce, yielding ramp pesto pasta, quick-pickled rhubarb, and more.\xa0Read More →\xa0\u200aTHIS JUST INNow Is the Perfect Time to SubscribeSummer is almost here and you’re going to need a cool drink for the season. We have lots. Become a subscriber today to gain access to over 50,000 chef-tested recipes. Get unlimited digital access for just\\$6\\$3/month for 1 year.GET DIGITAL ACCESSWhen you buy something through our retail links, we may earn an affiliate commission.\u200aThe ‘Sustainable Oil’ That Michelin-Starred Chefs Are Obsessed WithChefs say it’s better for the environment, handy in the kitchen, and tastes just as good.\xa0Read More →\xa0\u200aI Cleaned My House Using Only Blueland Products for a MonthHere’s what happened when I switched to subscription-based, eco-friendly cleaning products.\xa0Read More →\xa0\u200a41 No-Bake Desserts to Not-Bake TonightMango cheesecake bars, a berry-studded icebox cake, chocolate coconut pudding, and more.\xa0Get the Recipes →\xa0\u200aClassic Banana PuddingWith vanilla pudding and sweetened condensed milk, this is the best (and easiest) banana pudding recipe. One reader has made it at least five times—“literally always a hit.”\xa0Get the Recipe →\xa0No-Bake BeautiesBrown-Sugar-Braised Pineapple\xa0Get the Recipe →\xa0A Giant Panna Cotta\xa0Get the Recipe →\xa0Earl Grey Tea-ramisu\xa0Get the Recipe →\xa0Strawberry-Pretzel Ice Cream Pie\xa0Get the Recipe →\xa0A most refreshing offer.Get unlimited digital access for just\\$6\\$3/mo for 1 yearGET DIGITAL ACCESSThis e-mail was sent to you by\xa0Bon Appétit. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address,bonappetit@newsletters.bonappetit.com, to your address book.View ourPrivacy PolicyUnsubscribe|Manage Newsletter PreferencesCopyright © Condé Nast 2024. One World Trade Center, New York, NY 10007. All rights reserved.
