The Most Popular Recipes of March 2024 Bon Appétit sent this email to their subscribers on March 31, 2024. Sheet-pan halloumi, Japanese cheesecake, and Bob’s Salad.\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0View in browser |Manage preferencesThe 10 Most Popular Recipes This MonthWhether your fridge is heartily stocked or you’re cooking with ingredients buried in your cupboard, here are our readers’ favorite meals of the month.\xa0Read More →\xa0\u200aTHIS JUST INBecome a Subscriber TodaySince we printed our first issue in 1956, the test kitchen has published tens of thousands of recipes. We combed our enormous archive and curated the 56 recipes you must make this year. Subscribe today for full access.SUBSCRIBE NOWWhen you buy something through our retail links, we may earn an affiliate commission.\u200aHow to Season a Cast-Iron Skillet So It Lasts ForeverThis foolproof process will restore a family heirloom or give a new pan a nonstick coating.\xa0Read More →\xa0\u200aThe Best Cleaning Products for Your KitchenThe brooms, cleansers, and brushes that make cleaning our kitchens a little…fun?\xa0Read More →\xa0\u200a53 Easy Lunch Ideas to Brighten the WorkdayThis is not the time for standing over a pot of risotto. These dishes are quick to make and will keep you energized.\xa0Read More →\xa0\u200aSheet-Pan Halloumi With Avocado and CitrusThis feel-good meal—with golden cheese, juicy grapefruit, and fresh chile—comes together in 35 minutes flat.\xa0Get the Recipe →\xa0Popular in MarchBob’s Chicken and Cabbage Salad\xa0Get the Recipe →\xa0Sauerkraut and Potato Skillet\xa0Get the Recipe →\xa0Gochujang-Butter-Braised Tofu\xa0Get the Recipe →\xa0Japanese Cheesecake\xa0Get the Recipe →\xa0Spring Sale: 56 Essential Recipes You Must Make this Year with Bon Appétit and Epicurious.Get unlimited digital access for just\\$6\\$2/mo for 1 yearGET DIGITAL ACCESSThis e-mail was sent to you by\xa0Bon Appétit. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address,bonappetit@newsletters.bonappetit.com, to your address book.View ourPrivacy PolicyUnsubscribe|Manage Newsletter PreferencesCopyright © Condé Nast 2024. One World Trade Center, New York, NY 10007. All rights reserved.
