Easy Shrimp Scampi Bon Appétit sent this email to their subscribers on March 23, 2024. And more recipes we made this week.\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0View in browser |Manage preferencesShrimp Scampi and More Recipes We Made This WeekThis speedy weeknight dinner gets an extra punch of garlicky flavor from a short marinade before cooking. This week, editors also made one-pot orzo, coconut cake, and more.\xa0Read More →\xa0\u200aSPRING SALEBecome a Subscriber TodaySince we printed our first issue in 1956, the test kitchen has published tens of thousands of recipes. We combed our enormous archive and curated the 56 recipes you must make this year. Subscribe today for full access.SUBSCRIBE NOWWhen you buy something through our retail links, we may earn an affiliate commission.\u200aHow to Cook Fish in the Microwave Like a ChefA chef-beloved method that’s supremely quick.\xa0Read More →\xa0\u200aThe Best Electric Kettles for Pour-Over Coffee, Loose Leaf Tea and Just Boiling WaterSeriously, why are you still heating water on the stove?\xa0Read More →\xa0\u200a19 Cheesecake Recipes From No-Bake to BurntWhether you like them light and airy or dense and creamy, we’ve got your new favorite cheesecake right here.\xa0Get the Recipes →\xa0\u200aSauerkraut and Potato SkilletThis simple skillet gets food on the table fast by relying on flavorful staples that don’t wilt while you’re out of town.\xa0Get the Recipe →\xa0Superb SkilletsSkillet Cornbread With Chives\xa0Get the Recipe →\xa0Skillet Chicken With Tangy-Sweet Peperonata\xa0Get the Recipe →\xa0Cheesy Pork and Tomatillo Skillet\xa0Get the Recipe →\xa0Ravioli and Mushroom Skillet\xa0Get the Recipe →\xa0Spring Sale: 56 Essential Recipes You Must Make this Year with Bon Appétit and Epicurious.Get unlimited digital access for just\\$6\\$2/mo for 1 yearGET DIGITAL ACCESSThis e-mail was sent to you by\xa0Bon Appétit. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address,bonappetit@newsletters.bonappetit.com, to your address book.View ourPrivacy PolicyUnsubscribe|Manage Newsletter PreferencesCopyright © Condé Nast 2024. One World Trade Center, New York, NY 10007. All rights reserved.
