How to Make Weed Brownies Bon Appétit sent this email to their subscribers on April 19, 2024. This edible is a classic for a good reason.\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0\xa0View in browser |Manage preferencesFudgy Weed BrowniesThe only thing better than telling a friend “I’ll bring dessert?” Telling them: “I’ll bring pot brownies.” This edible is a classic for good reason—the intensity of chocolate both camouflages and complements the earthiness of cannabis.\xa0Read More →\xa0\u200aTHIS JUST INTravel With Bon Appétit on a Culinary Getaway to PeruThis September, join Bon Appétit for an exclusive food tour. We’re teaming up with Academic Travel Abroad to bring loyal readers like you on a truly special trip, celebrating the bold flavors and rich traditions of Peru. We still have spots—reserve yours.Book NowWhen you buy something through our retail links, we may earn an affiliate commission.\u200aTHC Drinks That Taste as Good as They Make You FeelHere are some of our favorite thirst-quenching, brain-calming cans of hemp-derived THC.\xa0Read More →\xa0\u200aInside the Luxurious World of Illegal Magic Mushroom ChocolateOn the heels of legal weed and the growing fervor around microdosing, magic mushroom chocolates have made the leap from dry caps and dank truffles to luxe candy bars and bon bons.\xa0Read More →\xa0\u200aEvery Cook Needs a Silicone Spatula. Specifically, This Game-Changing OneIt’s dishwasher-safe, it won’t melt when you forget about it on top of the pan, and it’s great for sautéing or baking.\xa0Read More →\xa0\u200aTriple-Chocolate BrowniesWe’re here to offer you our best brownie recipe: This chewy, crackly-topped, chocolate-loaded version requires only a bit more work than the boxed mix. We promise, it’s worth it.\xa0Get the Recipe →\xa0BrowniesCamouflage Chocolate Fudge Brownies\xa0Get the Recipe →\xa0Gluten-Free Chocolate-Tahini Brownies\xa0Get the Recipe →\xa0Fudgy Brownies\xa0Get the Recipe →\xa0Peanut Butter and Fudge Brownies With Salted Peanuts\xa0Get the Recipe →\xa0Spring Sale: 56 Essential Recipes You Must Make this Year with Bon Appétit and Epicurious.Get unlimited digital access for just\\$6\\$2/mo for 1 yearGET DIGITAL ACCESSThis e-mail was sent to you by\xa0Bon Appétit. To ensure delivery to your inbox (not bulk or junk folders), please add our e-mail address,bonappetit@newsletters.bonappetit.com, to your address book.View ourPrivacy PolicyUnsubscribe|Manage Newsletter PreferencesCopyright © Condé Nast 2024. One World Trade Center, New York, NY 10007. All rights reserved.
